Huette Monin Kitchen Appliances, 2017-12-06 12:26:05. If you’re a fan of the vintage look, you might fall in love with this slim SMEG refrigerator. This retro-style fridge comes in 11 different colors and can be ordered with either a right- or left-hinge door, which ensures it will work best in your kitchen no matter your layout.
Helaine Mallory Kitchen Appliances, 2017-12-09 13:58:24. Counter space is truly precious in a tiny kitchen. This means that a compact cube microwave is a perfect choice when you don’t have a lot of room. If you don’t have any space on your counter, consider putting your microwave on top of your fridge or even on a separate cart in your kitchen.
Orlina Metais Kitchen Accessories, 2017-09-24 21:05:58. For the ultimate in flexibility, consider shades that can be raised and lowered from the top or bottom as needed. “These simple and sleek shades by Kirsch can drop down from the top or raised up from the bottom to allow you to control the view or the sunlight as needed," says the retailer.
Cherise Lefevre Kitchen Appliances, 2017-05-17 07:48:48. The warming drawer is a pro-quality feature that's ideal for homes where a quality home-cooked meal may be ready before everyone's ready to eat. Ken Dempsey has one in his own kitchen and says, "If you have a schedule-crazy household like me, once you have one, you'd never want to live without it again. It keeps food at the ideal temperature, without drying it out and without cooking it more."
Francoise Joi Kitchen Appliances, 2017-04-15 07:38:28. Another overlooked fact: consider your home's resale value. If you're going to the expense of including high-end grills, surfaces and appliances outside, don't neglect complementary features such as sinks or dishwashers, task lighting (if only for safety) and dimmers, ceiling fans and awnings to keep the sun and heat at bay. And don't forget to include comfortable seating.
Orlina Metais Kitchen Accessories, 2017-04-04 14:26:04. Professional baker Peggy Hambright recently purchased a house replete with pro-quality appliances, including a Viking range and Bosch dishwasher — but that didn't significantly improve her ability to cook chef-style meals for her husband and friends at home, she says. "Even when we lived in an apartment with a 35-year-old stove and fridge, I already had the equipment that's important to me, like a good knife and my KitchenAid mixers," says Hambright, who is also a wedding cake designer and owner of Mag-Pies in Knoxville, Tenn.
Orlina Metais Kitchen Appliances, 2017-05-06 07:41:09. If you're just putting up with stainless steel when you'd prefer a pro-grade stove with some color, consider Lacanche's double-oven commercial stoves. "They have excellent features you wouldn't find in the typical American oven, like dual fuel and a warming oven for people who really want to cook," says Linda Applewhite, an interior designer in Sausalito, Calif. "Here on the West Coast, we're seeing a trend towards French stoves and one of the reasons is that they're professional-looking and also come in all these great enamel colors."
Huette Monin Kitchen Accessories, 2017-03-28 14:24:42. Hambright's most treasured knife is a quirky one that her husband gave her, designed by celebrity chef Alton Brown of Food Network's Good Eats fame. It features a razor sharp blade, 33 layers of stainless steel and a 10-degree angled handle that prevents your knuckles from hitting the cutting board as you work. "It may sound silly, but I just love the way it feels in my hand," she says. "You do need to find a knife you can hold comfortably; otherwise, you're not going to want to use it."
Huette Monin Kitchen Appliances, 2017-04-26 07:39:34. When deciding what to leave out on your counter and what not to leave out, ask yourself this: how many times a week do I use it? For items that you use more than once a week, go ahead and leave them out. I use my handheld vacuum on the daily, and this one is so beautiful, I almost want to hang it on the wall like it's a piece of art.
Cherise Lefevre Kitchen Appliances, 2017-04-09 07:37:17. Online restaurant supply houses can offer such great discounts because they have bulk buying power — after all, they're designed to serve restaurants. That usually means, though, that any customer will have to buy an entire case of certain smaller or low-margin items or meet a minimum dollar amount. In general, the bigger the supply house, the more likely the "by the case" requirement. "Keep in mind that most of the bigger restaurant suppliers are getting great discounts because they're working with lots of smaller manufacturers, and it's not cost-effective for them to break a case [into smaller amounts] — plus it encourages damage," says Herschberger.
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